Dayton Fresh Fall Vegetables

A Cornucopia of Fall Vegetables
As the weather cools in early August, a selection of cool-season vegetables becomes ripe for harvest. Additionally, you'll find seeds for planting fall crops such as carrots, beets, lettuce, spinach, and various greens, ensuring a steady supply of fresh produce.

Broccoli
'Packman' and 'Premium Crop'
Matures: 45-55 Days

Brussel Sprouts
'Royal Marvel'

Cabbage
'Stonehead'
Matures: 50 days

Cauliflower
'Self Blanche'
Matures: 68 days

Kale
'Dwarf Blue Curled Vates'

Lettuce
'Buttercrunch'

Spinach
'Bloomsdale'

Swiss Chard
'Fordhook'